Yeehaw Murghi

Bison Burgers

nobody@vox.com(Yeehaw Murghi) — Fri, 11 Dec 2009 20:00:00 -0800

Well, what can you say? That is as tasty, and as good a feed as any creature could dream of.

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Salmon Pie

nobody@vox.com(Yeehaw Murghi) — Fri, 04 Dec 2009 20:00:00 -0800

I'm not that familiar with these things, but I've got a feeling that these lattice-style pastries might belong in the domain of desserts... Still, I decided to have a go at it, with this savory pie. It is essentially a quiche: eggs. With a few o...

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Salmon Burritos

nobody@vox.com(Yeehaw Murghi) — Wed, 02 Dec 2009 20:00:00 -0800

Well this is an extremely artistic and clever picture — I am a very creative and artistic kind of a a guy. And clever. But not clever enough to actually operate this camera. Gah. Heh, it does look kinda good, though... Salmon fillets, skinned a...

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Guess who's sleeping with mommy tonight?

nobody@vox.com(Yeehaw Murghi) — Sun, 29 Nov 2009 20:00:00 -0800

No, kitty — this is my chicken pot pie!

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Bison Burgers

nobody@vox.com(Yeehaw Murghi) — Sat, 28 Nov 2009 20:00:00 -0800

Sautéed, grated onions were mixed into the meat along with salt and pepper. The patties were grilled over high heat on a charcoal grill, and the white potato bread was toasted. Lettuce, pickles, tomatoes and Thousand Island dressing. I've starte...

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Grilled Trout

nobody@vox.com(Yeehaw Murghi) — Wed, 25 Nov 2009 20:00:00 -0800

These suckers were stuffed with cilantro and basted with an oil and lime juice mixture, but it had absolutely no flavor impact at all. Grilling things can severely reduce the potency of the flavoring agents you add to your protein, but this real...

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Onion Garlic Galette

nobody@vox.com(Yeehaw Murghi) — Tue, 24 Nov 2009 20:00:00 -0800

Was going to use commercial puff pastry, but ended up with puff pastry cups, rather than sheets... So I had to make my own faux puff pastry. It has been a while since I've done this, and I ended up mixing it too much, grinding the butter down to...

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Thai Chicken Soup

nobody@vox.com(Yeehaw Murghi) — Fri, 20 Nov 2009 20:00:00 -0800

This was actually supposed to be a red curry (ie., with a stew-like consistency) but I had to improvise quite a bit since I ran out of certain ingredients. It was supposed to use only red curry paste, but I had to supplement it with some green p...

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Thai Tomato Soup

nobody@vox.com(Yeehaw Murghi) — Thu, 12 Nov 2009 20:00:00 -0800

Clearing out the last remaining tomatoes, I decided to completely improvise. To the point that I don't clearly remember exactly what I did. It was just a standard mirepoix with tomatoes added, plus typical Thai things like fish sauce and kaffir ...

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Salmon

nobody@vox.com(Yeehaw Murghi) — Tue, 10 Nov 2009 20:00:00 -0800

Well, that'll teach me to wait so long before updating my blog. My memory of this meal has long since faded. Obviously, salmon fillet, baked/broiled, along with a rice mixture with carrots and peas — but I have no idea what the sauce might be. I...

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