Murgh Korma

Chicken Korma is a mildly flavored, and slightly sweet dish. It uses a "traditional" group of ingredients such as garlic, ginger, cumin, coriander and cardamom, while getting a delicate sweetness from cinnamon and cloves. It obviously uses a tomato-based sauce, and often makes use of ground cashews, but as in this case -- not always. Some recipes calls for yogurt while others use cream -- but I don't know the history of this dish, or what truly constitutes an authentic murgh korma. It's good eats, though.